At this past week’s Tales of the Cocktail, Kahlua Coffee Liqueur hosted the daily coffee bar, complete with baristas and bartenders.  This year’s Kahlua held a contest in The Mixolosuem to find their featured “brunch” cocktail.  After rigorous testing at a NYC bar, Kaiser Penguin, Rick Stutz’s creation the Black Paloma was chosen the winner.  [...]

After following Alton Brown’s recipe for black pepper vodka, I have modified the amount I make. He called for a certain amount of black peppercorns and The Sipper